What's a Serving of Food?
When we speak of servings, how much exactly are we talking about?
- Vegetables contain 25 calories and 5 grams of carbohydrate. One serving equals:
- 1/2 cup cooked vegetables
- 1 cup raw vegetables or salad greens
- 1/2 cup vegetable juice
- Fat-free and very low-fat milk contains 90 calories. One serving equals:
- 1 cup fat-free or 1 percent milk
- 3/4 cup plain nonfat or low-fat yogurt
- 1 cup artificially sweetened yogurt
- Very lean protein has 35 calories and 1 gram of fat. One serving equals:
- 1 ounce turkey or chicken breast with skin removed
- 1 ounce fish fillet, shellfish or canned tuna in water
- 3/4 cup nonfat or low-fat cottage cheese
- 2 egg whites
- 1/4 cup egg substitute
- 1 ounce fat-free cheese
- 1/2 cup cooked beans
- Fruits contain 60 calories and 15 grams of carbohydrates. One serving equals:
- 1 small apple, banana, nectarine
- 1 medium fresh peach
- 1/2 grapefruit
- 1 cup fresh berries or melon cubes
- 4 ounces unsweetened juice
- Lean protein has 55 calories and 2 to 3 grams of fat. One serving equals:
- 1 ounce dark meat chicken or turkey with skin removed
- 1 ounce salmon, lean beef, lean roasted veal, lean roasted lamb, pork
- tenderloin, ham, low-fat cheese or low-fat luncheon meat
- Medium fat proteins have 75 calories and 5 grams of fat. One serving equals:
- 1 ounce beef (any prime cut), corned beef, ground beef or pork chop
- 1 medium whole egg
- 1 ounce mozzarella cheese
- Starches contain 80 calories and 15 grams of carbohydrate. One serving equals:
- 1 slice bread
- 2 slices reduced-calorie or "lite" bread
- 1 ounce bagel
- 1/2 English muffin or hamburger bun
- 3/4 cup cold cereal
- 1/3 cup cooked rice, barley, couscous or legumes
- 1/2 cup cooked pasta, corn, sweet potato or green peas
- 3 ounces baked sweet or white potato
- 3/4 ounce pretzels
- 3 cups popcorn, light and air-popped
- Fats contain 45 calories and 5 grams of fat. One serving equals:
- 1 tsp. oil, butter, stick margarine or mayonnaise
- 1 Tbsp. reduced-fat margarine or mayonnaise, salad dressing or cream cheese
- 2 Tbsps. light cream cheese
- one-eighth an avocado
- 8 large black olives
- 1 slice bacon
More like this in Food · Nov 11, 2003
Great information on serving sizes. Thanks!
ReplyThis is really very helpful.
ReplyThank you for all this great info it was just what I needed. People talk about servings but nobody knows what they are!!!
Reply